Columns

An Open Book: Ode To The New White Rock Library

An Open Book
Ode to the New White Rock Library
By DAVID IZRAELEVITZ

I recently visited Carol A. Clark and Bonnie Gordon at the Los Alamos Daily Post office to congratulate them on the inaugural print issue of their newspaper.

As a fellow hard-hitting journalist, I know how challenging it is to maintain a high quality press publication [Editor’s Note: Writing a few hundred words every few months does not a “hard-hitting” journalist make]. I asked them how they would fill up a full size weekly once the number of submissions with pictures of hummingbirds, bears and rainbows, or letters about Read More

Food On The Hill: Strawberry Rhubarb Crisp

Strawberry Rhubarb Crisp. Photo by Felicia Orth
 
Food On The Hill
By FELICIA ORTH

Strawberry Rhubarb Crisp

My favorite of the houses we lived in growing up was an old farmhouse in Eola, ILL., with a rhubarb patch.

Although we kids clamored for sugar when we first started gnawing on the raw stalks, we soon became accustomed to the sour stringiness and enjoyed it straight, in between the strawberry rhubarb pies my mom made all through the season.

When Fermi Lab was built, the ring extended to the edge of the farmhouse property, and we moved to a house that had no rhubarb patch. Rhubarb was still available Read More

Yang: The Cul-de-Sac Of ‘High Achieving’

By ELENA YANG
Los Alamos

This time of the year, around the anniversary of my immigrating to the States, I tend to do a little more naval gazing. 

This year, I find myself reflecting on a term with which I have some issues, “high achiever.” The expression usually implies that someone has achieved more than … but what? It also connotes a high degree of competitiveness. 

I hate competition. Competition makes sense in sports and in related environments where repetition or efficiency is the goal (link). In the Chinese/Taiwanese education system, we are expected to be competitive; we need Read More

Warm Reception Greets World Premier Of Cold Mountain Opera

Ensemble cast in Cold Mountain. Photo © Ken Howard/Santa Fe Opera 2015
 
Nathan Gunn (Inman) and Isabel Leonard (Ada) in Cold Mountain. Photo © Ken Howard/Santa Fe Opera 2015
 
 
By ROGER SNODGRASS with CARL NEWTON
Los Alamos Daily Post

Men ask the way to Cold Mountain: There is no through trail

            Epigraph to Charles Frazier’s novel, Cold Mountain

It would be hard to imagine a billboard for a new world premiere opera with a more promising pedigree than Cold Mountain. In the full glare of national attention, Read More

Griggs: Dateline New Orleans

David H. Griggs standing on the levee at the French Quarter Festival, with a freighter sailing past on the Mississippi. Courtesy photo

 

By DAVID H. GRIGGS
Formerly of Los Alamos

A Month In New Orleans

I sat on the levee and watched the broad Mississippi River flow past. I munched on a succulent crawfish pie, and nursed a refreshing WWOZ Mango Freeze.

Behind me on the Accura Stage, Allen Toussaint entertained the French Quarter Festival with such old favorites as Southern Nights, Summertime, Mother-in-Law, Fortune Teller, and A Certain Girl. The deck of the ocean-going freighter towered Read More

Buying And Selling A Home Is A Dance

By CINDY HOLLABAUGH, President
Los Alamos Association Of Realtors

Buying and selling a home is a dance. Your date to the dance is your Realtor®. Your Realtor® is going to want to meet you and get to know you and your housing needs. Your Realtor® will then take you to the dance. 

The first of many dance partners will be your lender. If you are a buyer, it is always a good idea to talk to a lender prior to looking for a home so that you know what you can afford.

After you are approved for a mortgage and have found a home, you will start dancing with several different partners. These can include a title company, Read More

Pastor Granillo: Applied Wisdom

By PASTOR GRANILLO
Los Alamos

We all know that every day, life happens. It happens in our homes, in our work, with our relationships, in our school, with our health, with everything that we know—life happens. And as life happens we are forced to make decisions that we know will impact the rest of how life happens.

How often have we made a decision just hoping we don’t mess things up worse than they already are? None of us want to make bad decisions, but all too often we do; and so we seek wisdom in various places, hoping to find the secret to good decision making.

Wisdom is how we think our knowledge should Read More

TALES OF OUR TIMES: Costs Say Little Without Context

By JOHN BARTLIT
New Mexico Citizens
for Clean Air & Water

Costs Say Little Without Context

Now four decades into the “eco-age,” I wonder why the economic impact of cleaning up remains so hazy. The reason, I think, is mutual fear … fear on both sides that the numbers will hurt their cause. 
Every environmental debate is a contest between two values – the vitality of nature and the economy. The rebuttal to each comes from the other.

Nature studies abound. Nature studies means studies of air, water, land, and every living thing therein and thereon, as measured in physical terms, Read More

This Week At The Reel Deal

By JIM O’DONNELL  
Real Deal Theater

Notice:  Due to its huge popularity this year “Summer at the Movies” sponsored by Los Alamos National Bank has been extended another week! 

Next week we are excited to bring you Hotel Transylvania at 10 .m. Aug. 3, 5 and 7. The timing is nice as the new Hotel Transylvania 2 opens next month. 

New Reduced ticket prices:

  • Matinees before 6 p.m. for everyone $7.50
  • Evenings after 6 p.m.
    • Adults: $8.75
    • Seniors 60 and over: $7.50
    • Students (ID may be required) $7.50
    • Children 12 and under: $7.50
  • 3D surcharge: $2

This Friday we are opening Read More

Food On The Hill: Cherry Clafouti And Pickled Cherries

Sour Cherry Clafouti. Photo by Felicia Orth
 
Food On The Hill
By FELICIA ORTH
 

Cherry Clafouti and Pickled Cherries

 

The sour cherry trees in our yard produced more cherries this year than they had in 17 years.

Sour cherries. Photo by Felicia Orth

And although we are typically in fierce competition with birds to get them as they ripen, this year the birds seemed sated by other food sources and took only a modest share. I have also seen lots of cherries at the Farmer’s Market this year. This meant that I could make more than a few cherry crisps for the family, and considered other recipes. Read More