Dining

Couple Camps Out To Be First In Line For Mothers’ Day Brunch Buffet At Cottonwood On The Greens Today

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A local couple pitched their tent at the front door of Cottonwood on the Greens Restaurant at the Los Alamos Golf Course to ensure their place at the front of the line at this morning’s Mother’s Day Brunch Buffet. The couple, who asked to remain anonymous, said the food is ‘absolutely delicious and we heard they had nearly 300 reservations so we really want to be sure we are at the front of the line.’ Photo by Maire O’Neill/ladailypost.com Read More

Meow Wolf Fires Up First Food Truck: Trinity Kitchen

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Eliot Chavanne helms Trinity Kitchen at Meow Wolf in Santa Fe with assistant Connor Black. Courtesy photo

MEOW WOLF News:

SANTA FE – Colorful and cross-disciplinary arts collective Meow Wolf announces its first voyage into the savory world of the Santa Fe culinary scene: Trinity Kitchen, a new food truck serving authentic Cajun cuisine and other southern favorites based in the parking lot outside the Art Complex and House of Eternal Return on Rufina Street.

Soft open is Monday, May 22 with Grand Opening on Friday, May 26 when Meow Wolf launches Summer In The Multiverse featuring Read More

Cowboy Breakfast Benefits Special Olympics Sunday

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Special Olympics athlete Sam Zimmerly trains for the 400 meters event with Coach Art Montoya. Photo by Maire O’Neill/ladailypost.com
 
Special Olympics volunteers and athletes. Photo by Maire O’Neill/ladailypost.com
 

COMMUNITY NEWS:

Special Olympics Los Alamos will kick off their 2017 fundraisers Sunday, May 7 with a Cowboy Breakfast at the Los Alamos Posse Lodge, located at 650 North Mesa Road near the stables.

Breakfast will be served from 7- 11 a.m. at a cost of $7 for adults and $4 for children 10 years old and under. Sausage, bacon, eggs, a variety of pancakes, juice and coffee Read More

Pig + Fig Café Now Serving Tapas!

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Pig + Fig Café owner Laura Hamilton now serves tapas 4-8 p.m. Monday through Saturday. Courtesy photo

Rebecca Tredway with a sample plate of tapas now on the menu nightly at the Pig + Fig in White Rock. Courtesy photo

The new tapas menu includes Tortilla de Patata, Esperragos and Gambas Azafran. Courtesy photo

 

By MANDY MARKSTEINER
Los Alamos

When Pig + Fig Café owner Laura Hamilton tried tapas for the first time, she was seven years old and visiting her mother’s hometown, Cebreros, Spain. She ordered Gambas al Ajillo … and didn’t want to share it!

In fact, she loved it so much that she used Read More

Goal: Students Hope To Sell 50 Tickets To Showtime Dessert Theater Event At FBCLA Set For Saturday

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Students sing at Showtime Dessert Theater Saturday at the First Baptist Church, 2200 Diamond Dr. Courtesy/FBCLA

COMMUNITY News:

Local students are hoping to sell 50 tickets to their Showtime Dessert Theater event running 7-9 p.m. Saturday, May 6, at the First Baptist Church, 2200 Diamond Dr.

Desserts are rumored to include:

  • Mindy’s Cheesecake;
  • Ice Cream and Cookies;
  • Strawberry Pie Forever;
  • A Slice of Pineapples; and
  • The Grey Stuff, (brownies, covered in cookies, cream mouse, sprinkles).

Child care is available for children under six and tips and reservations are appreciated by the student Read More

Iconic New Mexico Family-Owned Restaurant Celebrating 50 Years

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ELPARAGUA News:
 
ESPANOLA ― Starting out as a roadside stand by two brothers—Larry and Pete Atencio—El Paragua and its sister restaurants El Parasol has grown into one of the most recognizable and iconic restaurant groups in Northern New Mexico.
 
El Paragua is based in the heart of Espanola, and six El Parasol locations include Santa Fe, Pojoaque, Los Alamos and Espanola. The parent company is Las Brazas Enterprises. Throughout this year, the Atencio family is celebrating the 50th anniversary of El Paragua. 
 
“Our story is truly that of the American
Read More

Time Out Pizzeria Finds New Home In Los Alamos!

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Time Out Pizzeria owners Omar and Trisha Sanchez are moving their popular restaurant to Central Park Square. Photo by Carol A. Clark/ldailypost.com
 
 
By MAIRE O’Neill
Los Alamos Daily Post

Time Out Pizzeria in Los Alamos has barely been closed for two weeks but today owners Omar and Trisha Sanchez announced that they have found a new location and hope to open there in September. The new location is next to Pet Pangaea in Central Park Square, across the parking lot from the Beer Co-op.

Omar Sanchez said they had been looking for a smaller affordable location for the pizzeria and Read More

Pulled-Pork Sandwiches At VFW Tonight!

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COMMUNITY News:

The Veterans of Foreign Wars Auxiliary invites the public to a pulled-pork sandwich fundraising dinner at 6 p.m. today at the VFW Post,1793 Deacon.

Dinner will be prepared by Smokin’ Bear BBQ and will consist of pulled-pork sandwiches, chips, salad, beans and dessert.

Proceeds from the dinner will help support Veterans and other non-profit organizations so come by the VFW and enjoy a great meal and help support the VFW Auxiliary in this great fundraising event. Read More