Dining

Best Of Liddie’s Recipes: Squash Blossom Green Chile Frittata

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Squash Blossom and Green Chile Frittata. Photo by Liddie Martinez

Squash Blossom and Green Chile Frittata. Photo by Liddie Martinez

By LIDDIE MARTINEZ
Española Valley

All varieties of squash grow aggressively in northern New Mexico and are one of those staples in our diets that have an unusually long history in the region.

Part of the “three sisters” (corn, beans and squash), local pueblos have been cultivating squash in northern New Mexico for thousands of years.

They are well adapted to our climate and have long growing seasons. Heirloom varieties are especially hearty and are tolerant of Read More

Scene Of Laura Crucet Speaking To Women In Business

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Los Alamos Restaurateur Laura Crucet, 5th from left, owner of Pig & Fig, Beef & Leaf, and Sugar & Cream, speaks at the Women in Business gathering June 30 at projectY in Central Park Square. This monthly networking event for women and nonbinary entrepreneurs is held on the last Monday of the month at projectY cowork. For more information about the event, contact Event Manager Alison Watkins at alison@losalamos.org. Courtesy/projectY Read More

Fiori e Sale Welcomes New Chef Jessica Martinez

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Chef Jessica Martinez

Restaurant News:

Fiori e Sale announces its new chef, Jessica Martinez, who is a talented and passionate chef whose love for cooking is rooted in creativity, care, and community involvement.

With more than 15 years of experience in beloved kitchens across Los Alamos and White Rock, Chef Jessica brings not only exceptional skill but a soulfulness that perfectly complements the spirit of the Fiori e Sale café.

From crafting thoughtful menus and delicate pastries to guiding her teams with kindness and grace, she has a gift for turning seasonal ingredients into beautiful Read More

Revised Cowboy Breakfast Schedule For July & August

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Sheriff’s Posse News:

The monthly Cowboy Breakfast schedule at the Los Alamos County Sheriff’s Posse Lodge is different for July and August this year.

Revised Schedule:

          • The Cowboy Breakfast will not be held in July; and
          • The August breakfast will be held Aug. 10 (the second Sunday) rather than the usual first Sunday, due to the new rodeo schedule.

The Sheriff’s Posse will be serving the Cowboy dinner 5-7 p.m., Saturday, Aug. 2, followed 7-9 p.m. with a dance as part of Rodeo Weekend.

“Please forgive us for not preparing a Cowboy Breakfast for you this weekend, as we celebrate the 4th of July weekend Read More

Kiwanis 4th Of July Pancake Breakfast: Fuller Lodge Patio

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Scene from a previous Kiwanis Club of Los Alamos 4th of July Pancake Breakfast. Courtesy/Kiwanis

Scene from a previous Kiwanis Club of Los Alamos 4th of July Pancake Breakfast. Courtesy/Kiwanis

Kiwanis Club News:

The community is invited to a pancake breakfast this Friday as part of the July 4th celebration provided by the Kiwanis Club of Los Alamos:

  • When: Friday, July 4th – 8:30 a.m. to 11:30 a.m.;
  • Where: Fuller Lodge patio; and
  • Cost: $5 per person, free to children under 12 years old.

Please come and enjoy! Read More

Republican Party Of Los Alamos To Host Red, White & Blue Independence Day Picnic At Pinon Park Saturday July 5

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By LISA SHIN
Chair
Republican Party of Los Alamos

Dear Friends:  

Please join us for our annual Independence Day Picnic on Saturday, July 5, at Pinon Park in White Rock. Bring a side or dessert to share. RSVP to rpla.vicechair@gmail.com.

Also, be sure to look for our table at the 4th of July Spectacular celebration on Friday, July 4, at Ashley Pond Park. 

We heard from Eric Stromberg at our Central Committee meeting on June 19. Concerns about the recent 9% electric rate hike and 7% sewage rate hike were raised. Councilor (David) Reagor was the only NO vote for these ordinance changes. Forcing all citizens Read More

Beef & Leaf Says Hello To Mondays & Goodbye To Sundays

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Beef & Leaf News:

Beef & Leaf at 3801 Arkansas Ave. has announced it will now open for lunch and dinner on Mondays, and is saying goodbye to Sunday brunch.

“Celebrate by letting us serve you from 11 a.m. to 8 p.m. every Monday.” –Beef & Leaf

New Hours:

            • Monday – Friday 11 a.m. to 8 p.m.
            • Saturday 2-8 p.m.
            • Closed Sundays.

Learn more about Beef & Leaf and view the menu here.

 

Read More

Indian Pueblo Cultural Center Gala September 2025

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Indian Pueblo Cultural Center News:

The community is invited to attend “an unforgettable evening” featuring inspiring performances, auctions, and a delightful dinner by the acclaimed Indian Pueblo Kitchen.

To reserve a table for the Sept. 20 event, click here.

Attendance at this event supports the mission of the Indian Pueblo Cultural Center and helps to sustain and share Pueblo culture for generations to come. Learn more here. Read More

‘Dine Out For Hope’ Event Supports Esperanza Shelter

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Pig & Fig Cafe Chef and Owner Laura Crucet presents a $1,057 donation to Esperanza Shelter Community Outreach Director Tom Vimont. Courtesy photo

COMMUNITY News:

The team behind Pig & Fig Cafe announced a partnership last month with Esperanza Shelter, a Santa Fe-based nonprofit committed to providing shelter, safety, and healing for survivors of domestic violence.

On Thursday, May 22, Pig & Fig Cafe joined its sister restaurants – Beef & Leaf Cafe and Sugar & Cream Cafe in downtown Los Alamos, for the annual “Dine Out For Hope” event. During this one-day initiative, 10% Read More